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Tara (Founder and CEO), in Candyland innovating our next #KickSugar candy.

Our Ingredients

KICK SUGAR
KEEP CANDY™

We are committed to relentlessly researching, testing, and choosing the most advanced, natural ingredients to create delicious candy you know and love while kicking as many grams of sugar per bag as possible. Every ingredient we use is non-GMO, always real and never artificial.

Our Ingredient
Philosophy

<< Swipe >>

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FREE FROM ADDED SUGAR AND ARTIFICIAL SWEETENERS

We believe candy can taste great without the weird artificial stuff or added sugars.

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NATURALLY FLAVORED & COLORED

To give our candy vibrant colors, we use fruit and vegetable juices such as pumpkin, carrot, and spirulina from natural algae.

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NON-GMO

We ensure our ingredients come from the highest quality sources. We proudly make our candy with only non-GMO ingredients.

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PACKED WITH PLANT-BASED FIBER

Our #KickSugar candy is made with soluble plant-based fibers, so you can enjoy your kick sugar candy, while getting in a healthy amount of fiber too!

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FREE FROM SUGAR ALCOHOLS

Our candy is smartly sweetened without the use of sugar alcohols.

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Free from common allergens

Our #KickSugar candy is proudly made free from common allergens. Our innovations are made in a gluten-free, peanut-free and tree nut-free facility.

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ALWAYS EVOLVING

We are obsessed with innovation!

We are always evolving #KickSugar innovations in our Candyland kitchen so you can enjoy delicious candy, without the sugar! From colors and flavours to new ingredients, we are proud to be committed to relentlessly evolving. 

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2016

Our very first mock-up, pre-launch! Our company name was originally “Stevi-Sweets”!

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2017

Our bears flavor were mild, and the texture was a mix between gummy and hard candy!

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2018

After hundreds of iterations, our next evolutions texture was chewy and soft, and our flavor bursted through juicy and fruity!